2. Metabolic Enzyme/Protease
  3. Endogenous Metabolite
  4. Phosphoglucose Isomerase, Baker's yeast (S. cerevisiae)

Phosphoglucose Isomerase, Baker's yeast (S. cerevisiae)  (Synonyms: GPI; Phosphoglucose Isomerase)

目录号: HY-P2918
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Phosphoglucose Isomerase, Baker's yeast (S. cerevisiae) (GPI)，葡萄糖 6-磷酸异构酶，即磷酸葡萄糖异构酶/磷酸葡萄糖异构酶 (PGI) 或磷酸己糖异构酶 (PHI)，常用于生化研究。Glucose 6-phosphate isomeras 是一种高度保守的糖酵解酶和二聚酶。Glucose 6-phosphate isomeras 催化葡萄糖-6-磷酸异构成果糖-6-磷酸。

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Phosphoglucose Isomerase, Baker's yeast (S. cerevisiae) Chemical Structure

Phosphoglucose Isomerase, Baker's yeast (S. cerevisiae) Chemical Structure

CAS No. : 9001-41-6

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生物活性

Phosphoglucose Isomerase, Baker's yeast (S. cerevisiae) (GPI), i.e., phosphoglucose isomerase/phosphoglucoisomerase (PGI) or phosphohexose isomerase (PHI), is often used in biochemical studies. Glucose 6-phosphate isomeras is a highly conserved glycolytic and dimeric enzyme. Glucose 6-phosphate isomeras catalyzes the reversible isomerization of glucose-6-phosphate to fructose-6-phosphate[1].

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中文名称

磷酸葡萄糖异构酶
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Room temperature in continental US; may vary elsewhere.
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Please store the product under the recommended conditions in the Certificate of Analysis.
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Phosphoglucose Isomerase, Baker's yeast (S. cerevisiae) 相关分类

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Keywords:

Phosphoglucose Isomerase, Baker's yeast (S. cerevisiae)9001-41-6GPI Phosphoglucose Isomerase磷酸葡萄糖异构酶Endogenous Metabolitedimericglycolyticisomerizationglucose-6-phosphatefructose-6-phosphateInhibitorinhibitorinhibit

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