1. Academic Validation
  2. 4-hydroxylonchocarpin and corylifol A: The potential hepatotoxic components of Psoralea corylifolia L

4-hydroxylonchocarpin and corylifol A: The potential hepatotoxic components of Psoralea corylifolia L

  • Toxicol Lett. 2023 Aug 18;S0378-4274(23)00244-8. doi: 10.1016/j.toxlet.2023.08.008.
Linqi Ouyang 1 Zhiqiang Fan 2 Yang He 2 Long Tan 3 Guoyan Deng 2 Qin He 2 Yiran He 2 Ting Ouyang 2 Congjie Li 2 Qin Zhang 2 Hongyu Liu 4 Yajie Zuo 5
Affiliations

Affiliations

  • 1 Department of Pharmacy, The First Hospital of Hunan University of Chinese Medicine, Changsha, China; School of Pharmacy, Hunan University of Chinese Medicine, Changsha, China.
  • 2 Department of Pharmacy, The First Hospital of Hunan University of Chinese Medicine, Changsha, China.
  • 3 Department of Pharmacy, People's Hospital of Yizhang County, Chenzhou, China.
  • 4 Department of Pharmacy, The First Hospital of Hunan University of Chinese Medicine, Changsha, China. Electronic address: lhy9544@163.com.
  • 5 Department of Pharmacy, The First Hospital of Hunan University of Chinese Medicine, Changsha, China. Electronic address: yajiezuo@163.com.
Abstract

Psoralea corylifolia L. (P. corylifolia) has attracted increasing attention because of its potential hepatotoxicity. In this study, we used network analysis (toxic component and hepatotoxic target prediction, proteinprotein interaction, GO enrichment analysis, KEGG pathway analysis, and molecular docking) to predict the components and mechanism of P. corylifolia-induced hepatotoxicity and then selected 4-hydroxylonchocarpin and corylifol A for experimental verification. HepG2 cells were treated with low, medium, and high concentrations of 4-hydroxylonchocarpin or corylifol A. The activities of ALT, AST, and LDH in Cell Culture media and the MDA level, SOD activity, and GSH level in cell extracts were measured. Moreover, Apoptosis, ROS levels, and mitochondrial membrane potential were evaluated. The results showed that the activities of ALT, AST, and LDH in the culture medium increased, and hepatocyte Apoptosis increased. The level of MDA increased, and the activity of SOD and level of GSH decreased, and the ROS level increased with 4-hydroxylonchocarpin and corylifol A intervention. Furthermore, the mitochondrial membrane potential decreased in the 4-hydroxylonchocarpin and corylifol A groups. This study suggests that 4-hydroxylonchocarpin and corylifol A cause hepatocyte injury and Apoptosis by inducing oxidative stress and mitochondrial dysfunction, suggesting that these compounds may be the potential hepatotoxic components of P. corylifolia.

Keywords

4-hydroxylonchocarpin; Psoralea corylifolia L.; corylifol A; hepatotoxicity; network analysis; oxidative stress.

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