1. Academic Validation
  2. Acylated flavonol glycosides from the flower of Inula britannica

Acylated flavonol glycosides from the flower of Inula britannica

  • J Nat Prod. 2000 Jan;63(1):34-6. doi: 10.1021/np990271r.
E J Park 1 Y Kim J Kim
Affiliations

Affiliation

  • 1 College of Pharmacy, Seoul National University, Seoul 151-742, Korea.
Abstract

Three new acylated flavonol glycosides, patuletin 7-O-(6' '-isobutyryl)glucoside (1), patuletin 7-O-[6' '-(2-methylbutyryl)]glucoside (2), and patuletin 7-O-(6' '-isovaleryl)glucoside (3), were isolated from the n-BuOH extract of Inula britannica flowers by bioassay-guided fractionation, together with Other known Flavonoids. The structures were elucidated by 1D and 2D NMR, FABMS, and Other spectral analyses. The eight Flavonoids, including new compounds (1-3), patulitrin (7), nepitrin (8), axillarin (10), patuletin (11), and luteolin (12), showed profound antioxidant activity in DPPH assay and cytochrome-c reduction assay using HL-60 Cell Culture system.

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